In the past few days in my cooking class we made our own personal pizzas using flavor star. Flavor star is the combining and balance of flavors to make good savory tasting dishes in cooking. There are 5 different types included in the flavor star which are salty (umami), sweet, spicy, bitter, and sour. TheContinue reading “Flavor Star Pizza”
Monthly Archives: February 2020
Yeast Breads Blog
In the last few weeks I made French Baguettes and Cinnamon Rolls using yeast. I learned what yeast is and the techniques that helped make the bread how it turned out. You have to make sure when the yeast is mixed in with the water it is between 105-110 degrees F. To activate the yeastContinue reading “Yeast Breads Blog”
